Wot's for Tea, Ma?
- Wodrick
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Re: Wot's for Tea, Ma?
It's Wodspeak for defrosted leftover ........
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- Wodrick
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Re: Wot's for Tea, Ma?
Snake and Pygmy pie filling Con Mash and Broccoli.
It would be a pie but gluten free pastry is difficult.
It would be a pie but gluten free pastry is difficult.
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Re: Wot's for Tea, Ma?
It's a chicken and veggie stir fry tonight, with oyster sauce. I've yet to consult the war department as to whether it'll be a chow mein, or with rice. I'm going to sneak in some smoked garlic as an experiment.
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Re: Wot's for Tea, Ma?
Rosbif.
Unfortunately no particularly flatulent trimmings, as I'd greatly like to fart in the general direction of M Macron.
Unfortunately no particularly flatulent trimmings, as I'd greatly like to fart in the general direction of M Macron.
Re: Wot's for Tea, Ma?
Mrs Fliegs Tuna Mornay., an American recipe she picked up from the wives of US service Men her Mother knew, whilst seconded to the RAN about Vietnam time.
A curious mixture of 'cheddar' that is to be found unrefrigerated on the supermarket shelf, really odd stuff (I call it pantry 'cheese'), creamed corn, beer, Tuna, peas, American 'yellow' mustard, and served over shell pasta with heaps and heaps of cracked black pepper,...yep, kinda weird, oddly comforting, and probably only a few times a year if that. Being Good Friday, and Mrs Fliegs not really eating seafood, she likes this Tuna Dish....
A curious mixture of 'cheddar' that is to be found unrefrigerated on the supermarket shelf, really odd stuff (I call it pantry 'cheese'), creamed corn, beer, Tuna, peas, American 'yellow' mustard, and served over shell pasta with heaps and heaps of cracked black pepper,...yep, kinda weird, oddly comforting, and probably only a few times a year if that. Being Good Friday, and Mrs Fliegs not really eating seafood, she likes this Tuna Dish....
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Re: Wot's for Tea, Ma?
Salmon fillets tonight, baked with Thai-style herbs and spices. Easy peasy.
p.s., why can't our transatlantic cousins pronounce the word "herbs"? I have no idea what an "urb" is.
p.s., why can't our transatlantic cousins pronounce the word "herbs"? I have no idea what an "urb" is.
- ian16th
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Re: Wot's for Tea, Ma?
Seems as though the worlds fish stock are depleting today.
I've been told I'm having kedgeree.
I've been told I'm having kedgeree.
Cynicism improves with age
- Wodrick
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Re: Wot's for Tea, Ma?
Do you get Smoked Haddock down there or does the management have a substitute ?
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Re: Wot's for Tea, Ma?
I have never caught a kedgeree.
Re: Wot's for Tea, Ma?
100%!, an 'Urb' indeed! an abomination of the language!p.s., why can't our transatlantic cousins pronounce the word "herbs"? I have no idea what an "urb" is.
Though, having said that, to my mind, a salmon is not likely to be caught anywhere near Thailand, so why cook it 'Thai Style'?
Re: Wot's for Tea, Ma?
Haddock in batter.
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Re: Wot's for Tea, Ma?
One is preparing Kate and Sidney pie with full gluten pastry. To be served with roasted new potatoes and cauliflower cheese.
Went to our local butcher today (excellent butcher who recently won the 'Best Butcher in England' award) and procured some meat. As you do at a butchers. A large piece of pork belly is likely to be the centrepiece for Easter lunch. Rolled and stuffed with apricot methinks.
Went to our local butcher today (excellent butcher who recently won the 'Best Butcher in England' award) and procured some meat. As you do at a butchers. A large piece of pork belly is likely to be the centrepiece for Easter lunch. Rolled and stuffed with apricot methinks.
Re: Wot's for Tea, Ma?
Fantastic fish.They don't come cheap.
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Re: Wot's for Tea, Ma?
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Re: Wot's for Tea, Ma?
Good Friday lunch was, for my visiting daughter - baked salmon tail; for me - gurnard fillets with lemon juice and a savoury custard sauce.
Both with carrots, peas, broccoli.
Both with carrots, peas, broccoli.
And with the morn, those angel faces smile...
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Re: Wot's for Tea, Ma?
You make an excellent point. It's primarily because MrsP likes the taste. I also like fish curries despite jackfish being in short supply in these 'ere parts. Call it fusion.EA01 wrote: ↑Fri Apr 02, 2021 2:18 pm100%!, an 'Urb' indeed! an abomination of the language!p.s., why can't our transatlantic cousins pronounce the word "herbs"? I have no idea what an "urb" is.
Though, having said that, to my mind, a salmon is not likely to be caught anywhere near Thailand, so why cook it 'Thai Style'?